At Spring Garden, the menu offers a delightful variety of dishes that combine traditional flavors with a touch of flair. As I dive into their offerings, it's easy to see why this place is a local favorite.
Starting with the Appetizers, the Egg Roll and Shrimp Roll are a perfect beginning to your meal. Crispy on the outside and filled with savory goodness, these rolls pack a flavorful punch that leaves you wanting more. The shrimp rolls, in particular, stand out with plump shrimp wrapped in a light, crispy shell that’s simply irresistible.
Moving on to the Soups, you can't go wrong with their Wonton Soup or Egg Drop Soup. The Wonton Soup is a comforting bowl of delicate, silky broth paired with tender wontons that are filled to the brim with seasoned meat. The Egg Drop Soup, on the other hand, is a smooth and velvety experience, with ribbons of egg floating in a deliciously savory broth – the perfect remedy for any chilly evening.
For those craving something more substantial, the Fried Rice options are a must-try. The Shrimp Fried Rice is packed with juicy shrimp and the right balance of savory and slightly sweet flavors, while the Crab Meat Fried Rice brings a delightful oceanic twist with succulent crab meat adding depth to each bite.
The Lo Mein and Chow Fun dishes are equally exciting. The Chicken Lo Mein is a fantastic combination of tender chicken and perfectly cooked noodles, coated in a rich, savory sauce. If you're in the mood for something a bit more decadent, the Lobster Lo Mein is a standout, with the sweetness of lobster complementing the noodles beautifully. For chow fun enthusiasts, the Shrimp Chow Fun and House Special Chow Fun offer the perfect marriage of flavors, with stir-fried noodles and juicy shrimp or a mix of meats and vegetables that make every bite satisfying.
Spring Garden’s menu is truly a celebration of flavor, with each dish offering a unique taste experience that leaves you wanting more.